Topped with fresh mangoes and toasted coconut, this healthy South-East Asian version of rice pudding is perfect for breakfast or dessert. Black rice may not be as common as other types of rice but it actually contains the most antioxidants and nutritional value, even more than brown rice. Gluten and dairy-free, this is absolutely delicious served warm, especially during colder days.
Ratatouille is a classic French vegetable stew made of the freshest and most colourful summer vegetables. It is packed with healthy vegetable fats, tasty and simple to cook. It can go as a side dish that can be enjoyed with grilled fish or also great as a main dish paired with some grains. Bon appetit!